Hand made corn tortillas with our 16 hour braised beef, house salsa verde, fresh onions & cilantro and lime.
Traditional mexican chicken cooked on a Chipotle & tomato sauce with caramelized onions. House salsa verde, fresh onions & cilantro and lime.
Hand made tortillas with our White wine and butter sauteed mushrooms with melting cheese, house salsa verde, fresh onions & cilantro and lime.
16 hour braised beef inside of a crispy hand made corn masa pocket with melting cheddar. Side of our Venezuelan tartara sauce.
Traditional mexican chicken cooked on a tomato & chipotle sauce with melting havarti cheese inside of our hand made crispy corn masa pockets. With a side of our Venezuelan tartara sauce.
White wine and butter sauteed mushrooms with melting cheese inside our crispy hand made corn masa pockets. With a side of our Venezuelan tartara sauce.
Verano Food Purveyors offers a delightful menu that brings bold flavors to Halifax with a variety of tasty options. Their Order of Tacos includes three mouthwatering choices: the rich and tender 16-hour braised beef tacos, the spicy and savory Chicken Tinga tacos, and the satisfying Mushroom Melt Tacos. Each taco combination promises a unique experience for any palate. For those seeking a more handheld delight, the restaurant also serves Empanadas, available in orders of two. The 16-hour Braised Beef Empanadas offer a comforting, slow-cooked flavor, while the Chicken Tinga Empanadas provide a zesty kick, and the Mushroom Melt Empanadas serve up a savory vegetarian option. Both the tacos and empanadas showcase Verano's focus on quality and innovation, making it a must-visit spot for anyone in the mood for flavorful Latin-inspired cuisine.